Osaka Sushi Elk Grove Online Ordering Menu

8785 Center Pkwy B140
Sacramento, CA 95823

11:30 AM - 2:00 PM
5:00 PM - 8:00 PM

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UTENSILS

If you need utensils with your order, please select all necessary items.

SIDES & SAUCES

SIDES - Do not include rice or salad. SAUCES - Please find our list of available sauces for additional charges, listed in this category.

Chicken Teriyaki Side

Grilled chicken topped with teriyaki sauce.

Sesame Chicken Side

Battered chicken breast topped with teriyaki sauce and sesame seeds. *contains sesame seeds.

Panko-battered pork cutlet served with a dipping sauce.

Chicken Katsu Side

Panko-battered chicken cutlet served with a dipping sauce.

Beef Teriyaki Side

Grilled ribeye topped with teriyaki sauce.

Chicken Karage Side

8 pieces gingered chicken nuggets. Served with teriyaki sauce.

Bowl of Miso Soup

*contains sesame seeds & sesame oil. (Check for availability)

Extra Cup of Curry Sauce

LUNCH COMBOS

Available 11:30 AM - 2 PM Wednesday - Friday & 12 PM - 2:30 PM Saturday - Sunday. Served with salad, rice and choice of one side. Miso soup can be added for an additional $1.00 for carry out.

1. Chicken Teriyaki

Grilled chicken topped with teriyaki sauce.

2. Chicken Karage

Gingered chicken nuggets. Served with teriyaki sauce.

3. Sesame Chicken

Battered chicken topped with teriyaki sauce and sesame seeds. *contains sesame seeds.

Sauteed beef, cabbage, green & yellow onions, and carrots with our spicy teriyaki BBQ sauce. *may contain sesame seeds.

Panko battered pork cutlet. Served with tonkatsu sauce on the side.

5. Chicken Katsu

Panko battered chicken cutlet. Served with tonkatsu sauce on the side.

6. Tempura Combo

Mixed tempura. 1 prawn, 1 broccoli, 1 carrot, 1 yam and 1 zucchini.

7. Beef Teriyaki

Grilled rib eye steak with teriyaki sauce.

8. Salmon Teriyaki

Salmon may contain bones. Eat with caution.

9. Sashimi (Maguro & Sake)

APPETIZERS

Cold tofu bean cake with bonito flakes and ginger on the side.

Deep-fried tofu served with tempura sauce.

Pan-fried pork potstickers. *gyoza sauce contains sesame seeds.

Croquette (2 pcs)

2 panko-battered vegetable and potato patties.

Cucumber, carrots, and seaweed in a Japanese vinegar topped with kani and sesame seeds. *contains sesame seeds

Seafood Sunomono

Cucumber, carrots, and seaweed in a Japanese vinegar topped with kani, tako, ebi, and sesame seeds. *contains sesame seeds

Lightly battered calamari. Served with a spicy dipping sauce (spicy gyoza sauce) *gyoza sauce contains sesame seeds.

Lightly salted soybeans.

Soybeans with garlic, sliced jalapenos, and spicy sauce.

Harumaki (2 pcs)

Vegetable egg rolls. Served with a dipping sauce. (gyoza sauce) *gyoza sauce contains sesame seeds.

Chicken Wings (6 pcs)

Choice of salt & pepper, teriyaki, or spicy (Tabasco).

Shrimp Tempura (3 Pieces)

3 pieces of Tempura-battered prawns.

Tempura-battered prawns and vegetables (shrimp- 2 pcs, 1 zucchini, 1 yam, 1 broccoli & 1 carrot).

BBQ Albacore (7 pcs)

Grilled albacore tuna on a bed of lettuce topped with a hot pepper mayo.

(Please call first for availability.) Grilled collar of yellowtail fish. Served with ponzu sauce.

Sashimi Appetizer (7 pcs)

4 pieces of maguro and 3 pieces of sake.

Maguro and walu on a bed of shredded radish. Served with jalapenos and ponzu sauce. Extra $3.00 for all Hamachi.

Soft Shell Crab Appetizer

Deep fried and lightly salted soft shell crab with a dipping sauce. (gyoza sauce) *gyoza sauce contains sesame seeds.

Side Green Salad

Green leaf lettuce, tomatoes, and carrots with choice of house garlic or miso dressing.

Bowl of Steamed Rice

Extra Teriyaki Sauce

Extra Spicy Mayo

Extra Unagi Sauce

DINNER COMBOS

All dinner combos are served with salad, and rice. Miso soup can be added for an additional $1.00 for carry out.

A. Chicken Teriyaki & Tempura

A. Chicken Teriyaki & Chicken Karage

B. Chicken Teriyaki & Sesame Chicken

* contains sesame seeds.

B. Chicken Teriyaki & Tonkatsu

C. Beef Teriyaki & Sesame Chicken

*contains sesame seeds.

C. Beef Teriyaki & Chicken Teriyaki

D. Sesame Chicken & Tempura

*contains sesame seeds.

D. Sesame Chicken & Tonkatsu

*contains sesame seeds.

F. Tempura & Salmon Teriyaki

Salmon may contain bones. Eat with caution.

G. Tempura & Sashimi

Includes maguro and sake sashimi.

G. Tempura & Beef Teriyaki

H. Saba Shioyaki & Tempura

Grilled Norwegian mackerel, Shioyaki (lightly salt & peppered). Saba may contain bones. Eat with caution.

H. Saba Shioyaki & Tonkatsu

Grilled Norwegian mackerel, Shioyaki (lightly salt & peppered). Saba may contain bones. Eat with caution.

I. Special Combo

Create your own combo! Choice of 2 items (no duplicate items allowed.) *contains sesame seeds if ordering sesame chicken. *Salmon & Saba may contain bones. Eat with caution.

DINNER ENTREES

All dinner entrees are served with salad, and rice unless otherwise stated. (Yakisoba entrees come with miso soup only. Tempura entrees come with rice only.) Miso soup can be added for an additional $1.00 for carry out.

Chicken Teriyaki

Grilled chicken topped with teriyaki sauce.

Battered chicken topped with teriyaki sauce and sesame seeds. *contains sesame seeds.

Grilled rib eye topped with teriyaki sauce.

Pan-fried noodles with vegetables. *contains sesame seeds.

Gingered chicken nuggets (deep-fried) topped with a ginger soy sauce. *contains sesame seeds.

Grilled Atlantic salmon with choice of teriyaki sauce or Shioyaki style (lightly salt & peppered). *Salmon may contain bones. Eat with caution.

3 tempura battered prawns with broccoli, carrots, yams, and zucchini.

Seafood Tempura

3 tempura battered prawns, crab, cod fish, fish cake, scallop, and squid. (Crab is imitation crab stick.)

Panko-battered pork cutlet served with a dipping sauce.

Panko-battered chicken breast served with a dipping sauce.

Grilled Norwegian mackerel with choice of teriyaki sauce or Shioyaki style (lightly salt & peppered). *Saba may contain bones. Eat with caution.

Grilled chicken breast topped with a Japanese style curry and mixed vegetables.

Panko-battered pork cutlet topped with a Japanese style curry and mixed vegetables.

Chicken Katsu Curry

Panko-battered chicken breast topped with a Japanese style curry and mixed vegetables.

DONBURI (RICE BOWL)

Miso soup can be added for an additional $1.00 for carry out.

Sauteed beef, cabbage, green & yellow onions, and carrots with our spicy teriyaki BBQ sauce over rice.

Panko-battered pork cutlet, green & yellow onions, and carrots simmered in a soy broth with scrambled egg over rice.

Sesame Chicken Don

Battered chicken breast topped with teriyaki sauce and sesame seeds over rice. *contains sesame seeds.

Beef Teriyaki Don

Grilled ribeye topped with teriyaki sauce over rice.

Chicken Teriyaki Don

Grilled chicken topped with teriyaki sauce over rice.

Chicken Nanban-Don

Gingered chicken nuggets topped with a sweet ginger soy sauce over rice. *contains sesame seeds.

2 tempura battered prawns and vegetables over rice with a dipping sauce.

Chicken Curry-Don

Grilled chicken breast topped with a Japanese style curry and mixed vegetables over rice bowl.

Katsu Curry-Don

Panko-battered pork cutlet topped with a Japanese style curry and mixed vegetables over rice bowl.

Chicken Katsu Curry-Don

Panko-battered chicken breast topped with a Japanese style curry and mixed vegetables over rice bowl.

WINTER SPECIAL - UDON

For a limited time only, our udon is back!

Thick wheat noodles with napa cabbage, tofu, carrots, spinach, green and yellow onions, broccoli, zucchini, and seaweed in a soy broth.

Thick wheat noodles carrots, green and yellow onions, spinach, and thin slices of beef in a soy broth.

Thick wheat noodles, carrots, yellow & green onions, and spinach in a soy broth. Served with a side of tempura to dip in the udon.

Thick wheat noodles, carrots, green and yellow onions, spinach, fish cake, and chicken topped with an egg (over easy) in a soy broth. Served with a side of shrimp tempura and tempura mushroom.

Thick wheat noodles, carrots, green & yellow onions, spinach, fishcake, cod fish, mussels, scallops, kani, prawn, and squid in a soy broth.

Thick wheat noodles in a soy broth.

WINTER SPECIAL - SUKIYAKI

For a limited time only, our sukiyaki is back! Served with rice. Miso soup is an extra $1.00 for carry out.

Vegetable Sukiyaki

Clear flour noodles, napa cabbage, carrots, onions, tofu, zucchini, broccoli, spinach, mushrooms, bamboo shoots, and seaweed boiled in a sweet soy broth.

Chicken Sukiyaki

Clear flour noodles, napa cabbage, carrots, onions, tofu, mushrooms, spinach, bamboo shoots, and chicken boiled in a sweet soy broth.

Clear flour noodles, napa cabbage, carrots, onions, tofu, spinach, mushrooms, and bamboo shoots layered with thin slices of beef broiled in a sweet soy broth.

Seafood Sukiyaki

Clear flour noodles, napa cabbage, carrots, onions, tofu, mushrooms, bamboo shoots, mussel, cod fish, salmon, scallop, squid, prawn, kani, and fish cake boiled in a sweet soy broth. (Salmon may contain bones, eat with caution.)

SUSHI ROLLS

Any additional fish will be an extra $3.00 charge to the roll price. Other modifications, pricing will vary.

California Roll

Imitation crab and avocado inside.

Fried shrimp and seaweed wrap inside topped with avocado, unagi sauce, spicy mayo, and masago.

Fried shrimp, kani salad, and seaweed wrap inside topped with unagi, hamachi, avocado, spicy tuna, unagi sauce, spicy mayo, and masago.

Fried shrimp and seaweed wrap inside topped with kani salad, unagi sauce, chili paste, and green onions.

Spicy tuna wrapped in seaweed and rice.

Snow crab, avocado, and seaweed wrap inside topped with sake, kani salad, and lemon slices.

CA roll topped with a variety of sashimi with seaweed wrap.

Fried shrimp, cream cheese, and seaweed wrap inside topped with ebi, avocado, kani salad, masago, unagi sauce, and spicy mayo.

Fried shrimp, spicy tuna, and seaweed wrap inside topped with avocado, maguro, sake, unagi sauce, and spicy mayo.

Fried shrimp, kani salad, and seaweed wrap inside topped with avocado, unagi, albacore, sake, spicy tuna, unagi sauce, spicy mayo, green onions, and masago.

Fried shrimp and seaweed wrap inside topped with unagi, ebi, unagi sauce, and green onions.

Tempura shrimp, spicy hamachi, and sprouts inside topped with sake, wakame, albacore, kani salad, unagi sauce, spicy mayo, and seaweed wrap. (Please allow extra time to prepare.)

Spicy tuna and cucumber inside topped with seared tuna, unagi sauce, chili paste , and green onions wrapped in soy wrap.

Soft shell crab, avocado, kani salad, and sprouts inside topped with unagi, avocado, unagi sauce, spicy mayo, and green onions wrapped in soy paper. (Please allow extra time to prepare.)

Fried shrimp, spicy tuna, cucumbers, and sprouts inside topped with soft shell crab, unagi sauce, spicy mayo, and masago wrapped in soy wrap.

Deep-fried. Spicy hamachi mixed with green onions wrapped with seaweed inside topped with unagi sauce, spicy mayo, chili paste, and sesame seeds. (Please allow extra time to prepare.)

Soft shell crab, ebi salad, cucumbers, and sprouts inside with masago outside.

Spicy sake inside topped with fresh sake, maguro, avocado, and spicy mayo.

Fried shrimp and cream cheese inside topped with maguro, sake, avocado, spicy sake, unagi sauce, and spicy mayo.

Chef's Special Sushi Roll

Chef's special creation. (Please allow extra time to prepare.)

Fried shrimp inside topped with spicy tuna, green onions, unagi sauce, and chili paste.

Spicy tuna, avocado, sprouts, and cucumbers wrapped in soy paper.

Salmon Skin Roll

Salmon skin and green onions in seaweed wrap.

Fried shrimp, cucumber, kani salad, and seaweed wrap inside topped with unagi, avocado, kani salad, unagi sauce, and spicy mayo.

MORE SUSHI ROLLS

Philadelphia Roll

Sake, cream cheese, cucumbers, and seaweed wrap inside topped with masago.

Osaka Maki with Kani Salad

Fried shrimp and seaweed wrap inside topped with avocado, kani salad, masago, unagi sauce, and spicy mayo.

Snow crab, avocado, and seaweed wrap inside with masago on the outside.

Tamago, inari, spinach, yamagobo (roots), cucumbers, and mushrooms all inside with seaweed wrap outside.

Fried shrimp inside topped with unagi, avocado, kani salad, green onions, unagi sauce, and chili paste in seaweed wrap.

Kuki wakame, inari, carrots, avocado, cucumbers, and mushrooms all inside wrapped with soy paper.

Fried shrimp inside topped with unagi and unagi sauce in seaweed wrap.

Deep-fried sake wrapped in seaweed topped with unagi, unagi sauce, and spicy mayo. *Please allow extra time to prepare.

Fried shrimp, cream cheese, kani salad, and cucumbers inside topped with unagi, spicy mayo, and unagi sauce in seaweed wrap.

Fried shrimp, kani salad, and avocado inside topped with sake, bonito flakes, Cajun spicy, spicy mayo, and masago with soy paper.

Panko-battered scallops, cucumbers, sprouts, and snow crab inside topped with masago, unagi sauce, and spicy mayo wrapped in soy paper. *Please allow extra time to prepare.

Spicy tuna, cucumbers, and sprouts inside topped with maguro, avocado, tilapia, masago, unagi sauce, and spicy mayo wrapped in soy paper.

Fried shrimp, maguro, spicy tuna, cucumbers, hamachi, and sprouts inside topped with masago, unagi sauce, spicy mayo, and masago wrapped in soy paper.

Seasoned sake rolled in seaweed and deep-fried inside topped with maguro, sake, avocado, kani salad, green onions, unagi sauce, spicy mayo, and masago. *Please allow extra time to prepare.

Maguro, sake, kani, ebi, a little bit of rice, and cucumbers inside wrapped in soy paper.

TEMAKI (HAND ROLLS)

California Hand Roll

Avocado, crab, and cucumber.

Hamachi Hand Roll

Hamachi, cucumber, and kaiware sprouts.

Spicy Hamachi Hand Roll

Spicy hamachi, cucumber, and kaiware sprouts.

Hawaiian Hand Roll

Snow crab, avocado, masago, and kaiware sprouts.

Osaka Hand Roll

Fried shrimp, avocado, masago, unagi sauce, and mayo.

Spicy Tuna Hand Roll

Spicy tuna, cucumber, and kaiware sprouts.

Spider Hand Roll

Soft shell crab, ebi salad, kaiware sprouts, and masago.

Una-Kyu Hand Roll

Unagi, cucumber, and kaiware sprouts.

Salmon Skin Hand Roll

Cooked salmon skin and green onions.

SUSHI & SASHIMI

Miso soup can be added for an additional $1.00 for carry out.

Chef's Sashimi Deluxe

A variety of sashimi served with a bowl of steamed rice. Approximately 16-18 pieces.

Broiled freshwater eel over rice.

Variety of sashimi served in a bowl of sushi rice.

Hamachi and maguro served in a bowl of sushi rice.

Maguro served in a bowl of sushi rice.

8 pieces osaka maki, 6 pieces kappa maki, and 6 pieces California roll.

34 pieces of sushi for 2 people including 6 pieces California roll, 6 pieces kappa maki, 6 pieces tekka maki, and 16 pieces chef's choice nigiri sushi.

Vegetarian Maki Combo

2 pieces futomaki, 6 pieces oshinko maki, 2 pieces inari, and 6 pieces vegetarian California roll.

Sushi & Sashimi Combo

7 pieces chef's choice nigiri sushi and 7 pieces sashimi.

Nigiri Sushi & CA Roll

7 pieces nigiri sushi and 6 pieces California roll.

WEEKEND SUSHI

Our dynamite sushi a la carte! Available Friday - Sunday only.

Dynamite (2 pcs)

SUSHI A LA CARTE MENU

For dynamite sushi, please see the weekend sushi category.

Avocado Maki (6 pcs)

Ebi Salad (2 Pcs)

No rice upon request.

Hamachi (2 Pcs)

Kani Salad (2 Pcs)

No rice upon request.

Kappa Maki (6 Pcs)

Oshinko Maki (6 Pcs)

Sake Kama (2 Pcs)

(Call for availability before ordering) Grilled salmon collar. Please allow extra prep time.

Shiro Maguro - Albacore (2 Pcs)

Spicy Hamachi (2 Pcs)

No rice upon request.

Spicy Scallops (2 Pcs)

No rice upon request.

Spicy Sake (2 Pcs)

Spicy Tuna (2 Pcs)

No rice upon request.

Tekka Maki (6 Pcs)

Tempura California Roll (4 Pcs)

No rice upon request.

Ama-Ebi (2 Pcs)

SASHIMI BOATS

Served with our chef's choice of fish. No substitutions.

Laguna Boat (30 Pieces)

Osaka Boat (40 Pieces)

Tsunami Boat (55 Pieces)

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